The menu for 2017 has been developed by Erimitis’ new chef Sotiris Vasileiou and is a blend of simple, tasty ingredients with a unique twist but still in keeping with the traditions of Paxiot cuisine.
Nikos and Martha would like every visitor to Erimitis Bar & Restaurant to feel as they would if they were to visit them in their own home. They welcome everyone, especially families and children, children are specially catered for with the dedicated kids menu and play area.